Hello!
Welcome to my blog! I have been a professional photographer since 2006. I photograph mostly weddings in Clarksville, TN, Houston, TX and everywhere else. Feel free to leave me a comment to tell me what you think.
Network with me
Feb
14
Timeless Sugar Cookies
1 cup butter, softened
2 cups sugar
2 eggs
4 cups flour
4 tsp. baking powder
1 tsp. salt
1 Tbsp. vanilla
1½ tsp. butter flavoring
Blend softened butter with sugar. Add eggs,
then flour, baking powder and salt. Add vanilla and butter flavoring.
Chill dough for at least 30 minutes. Roll out dough to ¼" thick. Dust
cutters and rolling pin with powdered sugar. Cut out cookies in desired
shapes. Place on ungreased cookie sheet, allowing about 2 inches between
cookies (they will spread). Bake at 375 degrees for about 10 minutes
(or until edges begin to turn golden). Remove from cookie sheet
immediately. When cooled, glaze with the following glaze or frosting of
your choice.
Glaze for Sugar Cookies
3 cups powdered sugar
3 Tbsp. milk (approximately)
1 tsp. almond OR lemon OR vanilla extract
Mix all ingredients until smooth. If glaze is too runny, add more powdered sugar. If glaze is too stiff, add more milk.
Wow...way to show all of us last minute, pre packaged, Hershey in a heart wrapper, Valentine aisle at Target moms up ...glad V isn't in your kid's class! Jk...they're beautiful!!
(02.15.11 @ 10:47 AM)